“A delicious cool way to beat the heat on a hot summer day”
Prep Time: 15 minutes
Cook Time: 0 minutes
Yield: 5 servings
INGREDIENTS:1/3 cup Folgers® Classic Roast Coffee
2 cups cold water
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
4 to 5 cups ice cubes
DIRECTIONS:BREW coffee in coffeemaker using 2 cups cold water.
COMBINE hot brewed coffee and sweetened condensed milk in pitcher, stirring until completely blended.
FILL 5 tall glasses or cafe mugs with ice cubes. Pour coffee mixture over ice. Serve immediately.