Spiced Coffee Recipe

A great drink for a cool rainy day!

  • Coffee, Bailey’s Irish Cream and Nutmeg


  1. Brew fresh coffee (McGarvey Flame Room is a favorite).
  2. Add two shots of Bailey’s Irish Cream into an oversized coffee cup.
  3. Fill the rest of the cup with coffee.
  4. Sprinkle nutmeg on top and serve.


Add whip cream before the nutmeg if desired.

Number of servings (yield): 1

Meal type: cocktail

My rating: 5 stars:  ★★★★★ 1 review(s)

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