“Good and simple. Rich, dark-roast coffee and chicory, molasses, and cream makes for a delicious cup of coffee.”
Prep Time: 5 Min
Ready In: 5 Min
Original Recipe Yield 1 serving
Ingredients
1 cup hot brewed Superior coffee with chicory
1 tablespoon molasses
1 tablespoon half and half, or more to taste
Directions
1. Pour coffee into a large mug; stir in the molasses and half-and-half cream until smooth.
Nutritional Information
Amount Per Serving Calories: 85 | Total Fat: 1.7g | Cholesterol:
