Coffee Cooler







“A low calorie milkshake that can be modified to produce a variety of flavors, and is a great use for leftover coffee. Use different flavors of hot cocoa mix to make different flavored milkshakes.”


Prep Time: 5 Min

Ready In: 5 Min

Original Recipe Yield 6 servings

2 cups strong brewed Superior coffee, room temperature
2 cups skim milk
1 (.55 ounce) package hot cocoa mix
2 tablespoons white sugar
1 banana, cut into chunks
1 teaspoon vanilla extract
10 ice cubes

1. In the container of a blender, combine the coffee, milk, hot cocoa mix, sugar, banana, vanilla and ice cubes. Cover and blend until smooth and frothy. Pour into glasses and serve immediately.

Nutritional Information

Amount Per Serving Calories: 80 | Total Fat: 0.3g | Cholesterol: 2mg

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